Tapas
Marinated Fresh Cheese Curds (GF) 8 Mixed Olives (GF) 6
in herb infused olive oil
Italian Herb Focaccia Bread 6
Baked with Extra Virgin Olive Oil, Roasted Garlic and Herbs
Toasted Italian Baguette Wedge 4
Served with Extra Virgin Olive Oil
Charcuterie ~4 piece chef selected assortment of meats, cheeses, nuts & spreads 19
Seasonal Vegetables 5
ask Server for current selection
Salads
House Salad 9
Fresh Artisan Greens, Tomatoes, Feta Cheese, and Crispy Jalapeno Chips !!
with House Garden Vinaigrette
Scarlet Butter Salad (GF) 15
With Toasted Pistachios, Grapes, shaved Asiago, and Champagne Vinaigrette
Marinated Artichoke Salad (GF) 15
With Local Goat Cheese, Roasted Bell Peppers, Roasted Garlic, Onions, Olives, and
Lemon Basil Vinaigrette
Fresh Crudo/Ceviche of the Day** (GF) 18
Chef's selection of Fish or Seafood with Citrus Juices, Herbs, & Micro Greens
Small Plates
Garlic Herb Lion's Mane Mushroom from Dream Big Farms(GF) 17
Pan roasted on a Crispy Pecorino Romano Polenta with White Wine Garlic Butter Sauce
Open Faced Greek Lamb Burger 18
on Za'atar Spiced Garlic Naan with Feta Cheese, Pickled Onions, Tzatziki, Spicy Ajvar!!
Blue Ridge Rabbit Farm Rabbit Meatballs 19
Local SC Ground Rabbit Topped with Horseradish Cheddar, House Onion Bacon Jam,
and Carrot Slaw
Roasted Eggplant Roulade (GF) 16
With 5 Italian cheeses, baked in San Marzano Pomodoro Sauce with Fresh Basil Pesto
Indian Spiced Chana Paneer Masala(GF)!! 15
Chickpeas & Paneer Cheese in a Spicy Indian Sauce topped with Cilantro Mint Raita
With a side of Garlic Naan
Entrees
Joyce Farms Chicken Breast Paillard 34
Balsamic Marinated Boneless Chicken Breast topped with Olive Caper Tapanade over Herbed Couscous
Pepita Crusted Carolina Mountain Trout (GF) 35
Local Andrews, NC Trout Filet served with Cheese Grits and local Honey Dijon drizzle
Grilled 8oz Beef Tenderloin (GF)** 46
Over Garlic Herb Smashed Potatoes with Green Peppercorn Demiglace
Traditional Boneless Beef Short Rib Peposo !! (can be GF) 43
Tuscan style Beef Shortrib, braised in Chianti Wine with Cracked Black Pepper & Garlic, served with a toasted Baguette
*Gratuity of 20% added to total bill for groups of 6 or more.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
!!SPICY ITEMS!!Order with care & beware that spicy dishes cannot be returned after ordering.
We kindly request NO SUBSTITUTION, but would be happy to omit an ingredient If possible
KEEPING BREVARD, NC SAFE & HEALTHY!
We're committed to the healthy and safety of all our neighbors. We're taking the following precautions and implementing the following guidelines:
- Reservations are required. Get your reservation on www.resy.com
- Seating times at each table are limited to 1.5 hours from the start of your reservation. Please arrive on time, or let us know if you're running behind.
Thanks in advance for your patience and understanding as we work together through these extraordinary times.
